Christmas grEATings

And how are you all today? Ready for the annual festival celebrating new hope and over-indulgence?

Or is that Easter?

Anyway, it’s getting close now – only a week away.

Shopping to do…

Shelf elves to coerce…

Frantic buying of reindeer food.

Batman psyching himself up for comments about his personal hygiene.

And of course, trying to remember the actual words to Christmas Carols and not the versions that involve the three kings and various forms of automotive transport.

But this year is going to be interesting in the Everyday household. As you know, my vampire constitution, despite being ox-like, means that eating/drinking animal products is a no/no.

This is why vampires in the movies stick to blood – it’s just easier.

That’s just plain lazy if you ask me. I know you didn’t. But those ones are fictional, so I can be a bit cheeky if I want.

And I want.

Back in the day, I’m guessing finding suitable food – or any food – might have been tricky, but these days we’re spoilt for choice. Need to find something dairy/gluten/sugar-free? There’s an app for that.

But finding it back then? Here’s your turnip, madam. Boxes ticked.

Ah! This Christmas. Right. That’s where I was. Yes. This year, Christmas is going to be a bit different. And Christmas dinner will be unrecognisable.

The hubster has gone vegan. He made the change when he did Veganuary – in February. It was only going to be a month until he looked into it a bit further…

It makes my life a lot easier, I can tell you! Nothing in the fridge, freezer, bathroom can now send my vampire immune system into overdrive.

But Christmas dinner this year? No cooking two different meals.

When does the whole turkey thing come from anyway?

Blame Henry VIII.

He started it. Normally beef or chicken would be eaten, but farmers needed the cows for milk and the chickens for eggs. Did you know that over 80% of humans believe that Christmas wouldn’t be the same without turkey? I don’t think anybody asked the turkeys.

If you watch/read/listen to A Christmas Carol, the Cratchits have a goose, while Scrooge spoils them with a massive turkey. Thanks to old King Turkey Leg Henry, Turkey became the thing that rich people ate. Goose was for the impoverished masses. But nowadays, I’ve noticed that turkey is considered a bit meh amongst humans. Onwards and outwards with different, better birds, it seems. Goose seeming to be a particular favourite.

Except for turducken.

I don’t know how anyone can eat something that has ‘turd’ as its first syllable.

So the whole point of the Cratchits being so poor that they can only afford a goose is a bit lost on modern audiences/readers.

Therefore, is turkey the be-all-and-end-all of a Christmas dinner? Apparently not.

I think we’re having some kind of plant-based roast, with all the trimmings. Stuffing (it’s bread, herbs, onion – nothing dodgy there). Pigs in blankets – now there, there will be a concession. But it’s still just (meat-free) sausages wrapped in (meat-free) bacon. Sprouts (I love ’em, the hubster hates them), carrots, cabbage, peas (did you know peas are a good source of protein?) and of course… roast potatoes.

Actually, just give me a plateful of them babies with some gravy and you probably won’t see me until Boxing Day. The trick is to use floury potatoes that, when they’re boiled, get kind of crumbly on the outside. Once you’ve drained them, rough ’em up a bit by shiggling the pan. Put a couple of spoonfuls of oil in a roasting pan and heat it up. I like rice bran oil, but anything with a high smoking point works.

Then put the potatoes in when the oil is hot, get ’em coated and blast them in the oven for about 30 minutes. Basically however long it takes to get them all golden and crusty and now I’m starting to drool.

Anyway, on that note, I’m off to find a mince pie or piece of stollen. I’m hungry.

What will be on your table this Christmas? I’d love to know!

Santa Christmas Greeting Poster.png

 

 

Domus Melis Domus

Yeah, I know.

Worst Latin ever.

I did learn Latin as a child. Before you ask – no, I’m not a native speaker of that as well. How old do you think I am?! I know I said I was old right at the very beginning of all this, but I ain’t that old! And no, I don’t remember the dinosaurs either!

I do remember things like:

  • humans landing on the moon
  • if you missed you favourite television programme, tough – no video recorders, no cable, plus only having three television channels
  • colour televisions being a luxury, not a basic life staple (as were cars)
  • Non-decimal money, often referred to as L.S.D. No, nothing to do with lysergic acid, but back to good old Latin again… Librae, Soldi, Denarii. Don’t know if it was some kind of joke (and why would I have cared anyway?), but it was meant to be the Roman equivalent of pounds, shillings, pence
  • BYO carrier bags
  • encyclopaedias, not Wikipedia
  • ‘Burger’ being something you muttered (quickly) under your breath when something went wrong

Oh. Massively off track as ever.

Focus!

So, it’s been nearly six months in our new little safe haven.

People are lovely here, and no one has a clue what I am.

So far, so good.

Long may it remain like that! One of the good things about living here is that it’s not an area exactly known for its sunny weather, so that in itself is a blessing!

With the differential in house prices in the two areas being what it is, we have moved from a one bedroom flat (no kids or dogs allowed) to a simply huge four bedroom house with a massive garden that one can get lost in! And dogs!

Well, we already have the dog, as you no doubt remember from the previous post

Like me, the house is something of a mongrel.

It had been in the same family (not mine) since Victorian times (when it was built) and each generation has added something to it particular to their lifetime. It’s a live-in Museum in its own right. You can walk around the house playing “spot the era”. There are things here from the 20s, 30s, and so on and so forth. The 70s were a particularly active time in this house’s DIY history… Heaven help us…

A lot has been added to it. And when I say a lot I mean a lot. It had a patio, that became a conservatory that became a workshop, that became a kitchen. Well, the kind of kitchen that Dr Frankenstein would wake up in the night having the shakes over. Every time we prepared a meal, the uppermost thought in our minds wasn’t “Now, what drink would go well with this?”

No.

The uppermost thought was “Will I survive long enough to actually eat this?”

But it’s now a kitchen, a proper one!

A proper bathroom was added on. As was a utility room (that’s actually quite utile), which is about the only part of the house that doesn’t need something doing to it. Thankfully, It’s all cosmetic. But it’s a level of ‘cosmetic’ that would have Max Factor running for the hills.

But we love our conservatory. As does the dog. She can often be found in there, sat on the sofa, surveying her kingdom. When we want to get into the garden, sometimes we’re too lazy too unlock the back door, so we just go through the conservatory windows instead. I was born by Caesarean, so I have absolutely no problem with this.

There’s a lot to do.

And doing it is a cross between Pass The Parcel and Russian Roulette. While channeling Heath Robinson, who I believe may well have been the inspiration for much of the original alterations…

So here I go, paintbrush in hand.

Wish me luck.

 

Time and tide wait for no vampire

Eight months.

Yikes.

Yeah… sorry.

I know I normally disappear about June or July and pop back up again in September or October.

This year was a bit different. The summer was rubbish, but then you knew that already.

We’ve moved again. Had to. Well, I say ‘again’, but it’s only ‘again’ for me. The hubster is swearing on any and everyone’s life that he’s never ever, ever (with extra ever) going to move again. It was a long and drawn-out process and one which was bereft of wifi.

Modern savagery, right?

How did we survive?!

I don’t know, but the trauma will no doubt last for a while. Just joking. But it was a nuisance.

I’ll just check my bank baI can’t.

No time to go food shopping, I’ll just do it onlidang.

Ooh, I need to email Bob abou- Gahhhhhhh!

#FirstWorldProblems, as they say.

Anyway, we’re here now. And I’m able to talk to you again. I’m really glad about that. I’ve missed you. I’ve missed talking to you.

Okay, at you then.

Blame the jet-speed brain again. That’s how eight months have gone by so fast. Or so slowly. I don’t really know which it is. Another weird thing about being a vampire – our (is there an ‘our‘, or is it just a ‘my‘? I don’t know…) sense of timing varies between brilliant or non-existent.

And when I say ‘varies‘ what I actually mean is – it’s one thing or the other, baby. No in-betweens for this puppy.

(Did I ever mention that my favourite clock runs anticlockwise? It’s so much easier to tell the time by it…)

So either

NASA could set the clocks on the Space Station by us/me.

or

I do everything now in a minute

Mind you, that second one’s more a Welsh thing than a vampire thing.

Historically, it could have been a vampire that named The Hundred Years’ War (116 years). Or The Thousand Days’ War (1130 days). Or The Thirty Days War (304 days)…

But not The Eighty Years’ War – that one actually did last eighty years.

I was walking back home with the hubster today after a little trot into town. I confused him. I often do. I mentioned something about a lady in a Burberry scarf walking on the other side of the street. She looked so smart.

Then about ten foot-dragging minutes later, with much reflection and cogitation on my part, I wondered aloud whether our dog was alright on her own (oh yes! That’s another bit of news – we have a little rescue dog now).

Did I say ten minutes?

Apparently it was less than a few seconds. The hubster was puzzled as to why I was so concerned whether Scarf Lady would need to be let out for a poo.

Yeah…

(((cringe)))

Til next time. Promise not to leave it eight months.

 


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